Christa Sinclair

August 22, 2024

Baked Spaghetti and Meatballs: The Ultimate Comfort Food

There’s something undeniably satisfying about a warm, hearty dish of baked spaghetti and meatballs, especially on a busy weeknight.

This classic Italian comfort food is easy to prepare and always delivers when it comes to flavor and comfort.

Just like the traditional pasta recipe, this baked version is perfect for feeding a crowd.

So, gather your friends and family around the dinner table and enjoy some good old-fashioned comfort food, with a little extra cheesy goodness!

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Why You’ll Love This Recipe 

Hearty and Delicious:
Just like your favorite traditional spaghetti, this dish is packed with rich flavors and plenty of melted cheese to satisfy any craving.

Make-Ahead Convenience:

It’s an easy dish to prepare ahead of time and freeze for those nights when you need a quick, homemade meal.

Perfect for Feeding a Crowd:

This baked spaghetti is a fun and tasty twist on pasta night that’s sure to please everyone at the table.

Creative Variations to Try

Homemade Meatballs:

Swap out the ground beef for ground turkey to make delicious, lighter homemade meatballs.

No Mushrooms? No Problem:

If mushrooms aren’t your thing, simply leave out the golden mushroom soup and use a bit of Alfredo sauce or sour cream for added creaminess.

Spice it Up:

If you like a little kick, add a pinch of crushed red pepper flakes to the casserole for some extra heat.

Homemade Marinara:

If you don’t have a jar of sauce on hand, it’s easy to whip up a batch of homemade marinara sauce with ingredients you probably already have in your pantry.

How to Store Leftovers

Refrigerate:

Store leftovers in an airtight container in the fridge for up to 3-4 days.

Freeze:

This dish freezes beautifully for up to 2 months.
Just place the leftovers in an airtight container or freezer bag and pop them in the freezer.

Reheat:

Warm up the pasta in the oven at 350 degrees until heated through, or reheat in the microwave on 50% power in 1-minute increments until warm.

Yum, yum, yum!

Baked spaghetti and meatballs is such a simple, satisfying recipe that’s perfect for any night of the week.

I hope you enjoy this comforting casserole as much as I do!


TIP:
I added Browned and seasoned Ground beef to my Sauce, and used an Double the amount of Sauce

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Bonus Serve wiht our Fave Go To Ceasar Salad


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Happy Harvesting
xo Christa

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