TERIYAKI, BLOOD ORANGE & GINGER, JAPANESE COOKING SAUCE
TERIYAKI, BLOOD ORANGE & GINGER, JAPANESE COOKING SAUCE
TERIYAKI, BLOOD ORANGE & GINGER, JAPANESE COOKING SAUCE
TERIYAKI, BLOOD ORANGE & GINGER, JAPANESE COOKING SAUCE

TERIYAKI, BLOOD ORANGE & GINGER, JAPANESE COOKING SAUCE

Regular price $10.95 Save $0.00
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The unique flavour of blood oranges alongside garlic, ginger and soy sauce results in this distinctively flavoured but familiar Teriyaki sauce.

Whether grilling or stir-frying, this sauce is versatile and simple to use.

Simply baste beef, poultry or pork generously prior to cooking and once again prior to serving.

Refrigerate after opening / Shake well

Contains: Soy, Wheat. May contain sesame, tree nuts, mustard, sulphites, milk, eggs, fish.

Made in Canada from domestic and imported ingredients

Free of fat - Free of cholesterol

Unit Size: 350 mL, 11.8 US fl oz

INGREDIENTS: Soy sauce (water, wheat, soybeans, salt, alcohol, vinegar, lactic acid), rice vinegar, sugar, maltodextrin, onion powder, xanthan gum, natural blood orange flavour, natural ginger extract, citric acid, garlic essence.